Mediterranean Express offers a vibrant and flavorful menu that’s bound to satisfy any craving for Mediterranean cuisine. As someone who’s had the pleasure of diving into their diverse offerings, I can confidently say that each dish stands out for its authenticity and fresh ingredients.
Start with their Spreads—the creamy, spicy kick of Tirokafteri, or the velvety Babaganoush and Hummus, which pair perfectly with pita or veggies. If you're in the mood for something light yet flavorful, their Appetizers hit the spot. I highly recommend the Baby Lamb Chops, tender and juicy, or the crispy Mozzarella Sticks for a cheesy bite. The Spanakopitakia, savory spinach and feta in flaky pastry, are also a must-try.
Soups like the Chicken Lemon and Fasolada (Greek Bean Soup) offer comforting, hearty flavors that evoke Mediterranean warmth, while the Cream of Broccoli is a creamy, vegetable-packed option for those seeking something milder.
Their Sandwiches are another highlight, with the Lamb Gyro and Chicken Souvlaki Sandwich offering satisfying bites of grilled meat wrapped in soft pita. For something more indulgent, the Signature Sandwiches like The Zeus and The Notorious P.I.G. are packed with flavor, combining the best of Mediterranean ingredients in a fun, gourmet style.
For a more substantial meal, the Platters—whether the Chicken Souvlaki Platter or the Falafel Platter—serve up generous portions with sides like Greek fries and rice pilaf. And if you're looking for a unique twist, their Pita Melts like the Spinach & Feta Melt will warm you up with layers of melted cheese and fresh flavors.
Don’t forget to finish your meal with one of their delightful desserts—Loukoumades, crispy honey-drenched doughnuts, are the perfect sweet ending to a Mediterranean feast.